A weekend of wild food & herb foraging from the land of 13 Moons Ranch. Participants will enjoy wild plant instruction, hikes on the land, cooking with foraged food, and crafting wild-foraged herbal medicine.
This workshop will be facilitated by: Erica Marciniec – a seasoned wild food forager and author on the topic of Colorado wild edibles. Meals will be produced by The Guest House herbal and culinary team.
Lodging & meals are included in the experience with room lodging available.
$415 for room/cabin lodging participants
Reservations can be made here